HAMBURGER NEW
This is the most famous hamburger of our village. It was invented some 45 years ago by the owner of the only burger shop back then. For the onions, you can get boxes of fried onions in Germany, they're dry and can be stored for a long time. If you cannot get those, fry your own onions, it's more work but sure at least as yummy as...
Provided by Marion Wilting
Categories Burgers
Time 30m
Number Of Ingredients 10
Steps:
- 1. Combine ketchup and curry powder
- 2. Combine mayonnaise and mustard
- 3. Slice the tomatoes and the pickled cucumber
- 4. Lightly toast the split burger bun while grilling the hamburger patty
- 5. Place the lettuce leaves on the bottom of the bun, then top with the tomato slices
- 6. Put the burger patty on the tomatoes, then top with the sliced cucumber
- 7. Pour ketchup over it, then top with the mayo and finally the fried onions. Top with upper half of the bun
- 8. Don't try to eat this with your hands. Use fork and knife, or you'll end up with a huge mess :-)
- 9. Enjoy!
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