HAMBURGER MINESTRONE

Hamburger Minestrone image

Make and share this Hamburger Minestrone recipe from Food.com.

Provided by CookingONTheSide

Categories Stocks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

1 lb ground beef
1 medium onion, chopped
1 garlic clove, crushed
1 1/4 cups chicken broth or 1 1/4 cups beef broth
1 stalk celery, thinly sliced (about 1 cup)
1 small zucchini, sliced (about 1 cup)
1 cup shredded cabbage
1/2 cup uncooked elbow macaroni or 1/2 cup broken spaghetti
2 teaspoons instant beef bouillon (dry)
1 teaspoon italian seasoning
1/2 teaspoon salt
1 (28 ounce) can whole tomatoes, undrained
1 (8 ounce) can kidney beans, undrained
1 (8 ounce) can whole kernel corn, undrained
grated parmesan cheese

Steps:

Cook and stir ground beef, onion and garlic in Dutch oven until beef is brown; drain.
Stir in remaining ingredients except cheese; break tomatoes with fork.
Heat to boiling, reduce heat.
Cover and simmer, stirring occasionally, until macaroni is tender, about 15 minutes.
Serve with cheese.

Nutrition Facts : Calories 299, Fat 12.5, SaturatedFat 4.6, Cholesterol 51.4, Sodium 510.8, Carbohydrate 28.5, Fiber 5.3, Sugar 7.2, Protein 20.1

*** Explore more Hamburger Minestrone Recipes »

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