HAMBURGER BASKETS

Hamburger Baskets image

Make and share this Hamburger Baskets recipe from Food.com.

Provided by Evie3234

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

3/4 lb lean ground beef or 3/4 lb lamb
1 tablespoon oil
1 teaspoon dried Italian herb seasoning
2 tablespoons tomato paste
1 (14 ounce) jar pre-prepared jar bolognaise pasta sauce
8 slices fresh bread, crusts removed
8 slices tomatoes
1/2 cup grated cheddar cheese

Steps:

In a wok or skillet brown the meat in the oil.
Drain.
Add the herbs, tomato paste and pasta sauce.
Simmer gently for 20-30 minutes until thick.
Line a large greased muffin tin with slices of the bread and fill with meat mixture Top with a slice of tomato and some grated cheese.
Bake at 350F for 10-15 minutes until golden brown.
*Nice served with salad and potato wedges.

Nutrition Facts : Calories 456.9, Fat 20.7, SaturatedFat 7.6, Cholesterol 70.1, Sodium 1027.1, Carbohydrate 39.8, Fiber 2.4, Sugar 13.1, Protein 27

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