HAM WITH APPLE RAISIN SAUCE

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Ham with Apple Raisin Sauce image

Since I ran across this recipe several years ago, I've used it often for special dinners. What I really like is the ease of preparation. You don't have a lot of cleanup because everything is done right there in the bag. -Sandy Olberding, Spencer, Iowa

Provided by Taste of Home

Categories     Dinner

Time 2h10m

Yield 16 servings.

Number Of Ingredients 8

1 tablespoon all-purpose flour
1 large oven roasting bag
4 medium tart apples, peeled and chopped
2 cups apple juice
1 cup raisins
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1 boneless fully cooked ham (about 6 pounds)

Steps:

  • Shake flour in the oven roasting bag. Place in an ungreased 13-in. x 9-in. baking pan. Place the apples, apple juice, raisins, brown sugar and cinnamon in the bag; mix well. Place ham in bag. Close bag. Cut six 1/2-in. slits in top of bag. , Bake at 350° for 2 to 2-1/4 hours or until a thermometer reads 140°. Serve with sauce.

Nutrition Facts : Calories 266 calories, Fat 6g fat (2g saturated fat), Cholesterol 86mg cholesterol, Sodium 1769mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 32g protein.

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