HAM STUFFED SWEET POTATOES

Ham Stuffed Sweet Potatoes image

Says Marion Lowery from Medford, Oregon, "These delicious potatoes make a simple, hearty side dish that's extra nutritious."

Provided by Taste of Home

Time 1h35m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

2 large sweet potatoes, peeled
1 tablespoon butter
1/3 cup chopped fully cooked ham
1 tablespoon finely chopped onion
Dash pepper

Steps:

Scrub and pierce potatoes. Bake at 350° for 65-75 minutes or until tender. Cool. Cut a thick slice off the top of each potato. Scoop out pulp, leaving a 1/4-in. shell. Transfer pulp to a bowl; add butter and mash. Stir in ham, onion and pepper. Spoon into potato shells. Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts : Calories 435 calories, Fat 7g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 362mg sodium, Carbohydrate 84g carbohydrate (35g sugars, Fiber 10g fiber), Protein 11g protein.