HAM 'N' CHEESE SQUARES RECIPE
So easy to prepare, this appetizing egg dish is loaded with ham, Swiss cheese and caraway flavor. It cuts nicely into squares, making it an ideal addition to a brunch buffet. Field editor Sue Ross of Casa Grande, Arizona shared the recipe.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, beat eggs until thickened and lemon-colored; fold into ham mixture. Transfer to a greased 8-in. square baking dish.
- Bake at 375° for 20-25 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.
- Yield: 9 servings.
- Originally published as Ham 'n' Cheese Squares in Taste of Home
- April/May 2007, p24
- Nutritional Facts
- serving (1 each) equals 141 calories, 9 g fat (4 g saturated fat), 166 mg cholesterol, 404 mg sodium, 3 g carbohydrate, trace fiber, 10 g protein.
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