HAM 'N' BRIE SANDWICHES

Ham 'n' Brie Sandwiches image

English muffins are a nice change for this classic French sandwich.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1/3 cup mayonnaise
2 teaspoons Dijon mustard
1/2 teaspoon minced garlic
1/2 teaspoon white wine vinegar
1 package (8 ounces) round Brie cheese
6 English muffins, split
3/4 pound shaved deli ham
12 slices tomato

Steps:

In a small bowl, combine the mayonnaise, mustard, garlic and vinegar until blended. Cut the Brie horizontally into three rounds; cut each round into eight wedges., Place English muffins, cut side up, on a foil-lined 15x10x1-in. baking pan. Broil 3-4 in. from the heat for 2 minutes or until lightly toasted. , Spread muffins with mayonnaise mixture. Layer with ham, tomato and cheese wedges. Broil 3-4 in. from the heat for 5 minutes or until cheese is melted.

Nutrition Facts : Calories 419 calories, Fat 24g fat (9g saturated fat), Cholesterol 69mg cholesterol, Sodium 1379mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 2g fiber), Protein 22g protein.