HAM IT UP CHEESE DIP

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Ham It Up Cheese Dip image

Cheese balls are sooo 60's. Update it to a dip with some spicy additions, and you have a dish your cracker will leap into. If you like this recipe, see others at my website: http://mybestcookbook.wordpress.com

Provided by Sherry Peyton @SherryPeyton

Categories     Cheese Appetizers

Number Of Ingredients 13

8 ounce(s) package of cream cheese, softened
1-2 - thin slices of deli ham, smoked preferred
1 cup(s) cheddar cheese, shredded
1 tablespoon(s) roasted red pepper
1 tablespoon(s) dijon mustard
1 teaspoon(s) paprika
1 tablespoon(s) lemon juice
1 teaspoon(s) pepper
1 teaspoon(s) worcestershire sauce
2 teaspoon(s) finely minced onion
1 tablespoon(s) fresh parsley
1 tablespoon(s) heaping, jalapeno pickles
- salt to taste

Steps:

  • Tear up the ham roughly and place all ingredients in a food processer and blend until pureed.
  • Place in a bowl, and refrigerate for a good two hours, longer if you can.
  • Serve with crackers or raw veggies.

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