HAM DRESSING
Make and share this Ham Dressing recipe from Food.com.
Provided by Darlene Summers
Categories Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Drain pineapple, reserving juice.
- Set pineapple aside.
- Add enough water to pineapple juice to measure 2 cups.
- Combine margarine, sugar and 2 cups liquid in a large saucepan.
- Cook over medium heat, stirring occasionally, until mixture begins to boil.
- Remove from heat.
- Add croutons all at once, tossing lightly till croutons are thoroughly moistened.
- Add pineapple, nuts and raisins, mixing lightly.
- Spoon into greased 3-quart glass baking dish, pressing into the dish lightly.
- Bake in 350° oven for 25 minutes or till piping hot.
- Serve with ham, baked beans, sweet potatoes, or mashed potatoes and hot bread (if you like).
Nutrition Facts : Calories 316.4, Fat 18.6, SaturatedFat 8.8, Cholesterol 32.2, Sodium 392.6, Carbohydrate 36, Fiber 2.3, Sugar 19.1, Protein 3.5
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