Make and share this Ham & Cream Cheese Pinwheels recipe from Food.com.
Provided by littleturtle
Categories Lunch/Snacks
Time 10m
Yield 20 pinwheels, 3 serving(s)
Number Of Ingredients 6
Steps:
- Blend cheese, Worcestershire sauce, chives, and mustard, and spread mixture over ham slices.
- Roll up jelly roll-style, and chill for an hour or two.
- Cut into 1/2" to 3/4" slices and serve with rye bread.
Nutrition Facts : Calories 391.9, Fat 14.7, SaturatedFat 7.3, Cholesterol 50.9, Sodium 1297.2, Carbohydrate 47.7, Fiber 5.6, Sugar 4.1, Protein 17.3
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