HAM CASSEROLE

Ham Casserole image

When is a Ham Casserole more than just a ham casserole? When it's made with two big family-pleasers: cheesy broccoli soup and ORE-IDA TATER TOTS.

Provided by My Food and Family

Categories Home

Time 1h

Yield 10 servings

Number Of Ingredients 7

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Ingredients

4 cups (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS
1 can (10-3/4 oz.) condensed broccoli cheese soup
3/4 cup milk
1/2 tsp. pepper
3 cups frozen broccoli florets, thawed, chopped
2 cups chopped OSCAR MAYER Baked Cooked Ham
1 small onion, chopped

Steps:

Heat oven to 425ºF.
Place TATER TOTS in 13x9-inch baking dish sprayed with cooking spray. Bake 15 min.
Meanwhile, whisk soup, milk and pepper in large bowl until blended. Cook broccoli, ham and onions in nonstick skillet on medium heat 3 to 5 min. or until heated through, stirring frequently. Add to soup mixture; mix well.
Reduce oven temperature to 375ºF. Add TATER TOTS to broccoli mixture; mix well. Return to baking dish.
Bake 35 min. or until heated through.

Nutrition Facts : Calories 160, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 760 mg, Carbohydrate 16 g, Fiber 2 g, Sugar 3 g, Protein 8 g

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