HAM BONE SOUP

Ham Bone Soup image

Show your family how much you care by making them delicious Ham Bone Soup. Our Ham Bone Soup recipe incorporates a variety of veggies and other tasty fixins' for amazing flavor that everyone will love.

Provided by My Food and Family

Categories Holiday & Special Occasion Recipes

Time 1h25m

Yield 6 servings, about 1 cup each

Number Of Ingredients 6

Ingredients

2 Tbsp. KRAFT Zesty Lime Vinaigrette Dressing
1/2 lb. baking potatoes (about 2), peeled, cut into 1/4-inch pieces
1 cup each chopped carrots, celery and onions
1-1/2 qt. (6 cups) water
2 WYLER'S Instant Bouillon Chicken Flavored Cubes
2 cups chopped smoked ham (from bone-in ham, with bone reserved), divided

Steps:

Heat dressing in large saucepan on medium heat. Add vegetables; cook 3 min., stirring frequently.
Add water and bouillon cubes; stir. Add ham bone. Bring to boil; cover. Simmer on medium-low heat 45 min.
Skim, then discard any foam and solids from surface of soup. Add chopped ham to soup; stir. Cook 15 min. Remove and discard bone before serving soup.

Nutrition Facts : Calories 140, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1030 mg, Carbohydrate 14 g, Fiber 2 g, Sugar 4 g, Protein 10 g