HAM BISCUITS
These are very tasty. I didn't have time to grind the ham so I used smoked ultra thin sandwich ham and chopped it up finely. They turned out great. I still have some leftover for breakfast in the morning with coffee. :) My pic and fresh out of the oven.
Provided by Jill Cooks
Categories Savory Breads
Number Of Ingredients 5
Steps:
- 1. Add flour to a mixing bowl. Cut in 1/2 cup butter with a fork until mixture resembles coarse crumbs. Stir in ham and cheese. Add buttermilk; stir with fork until a moist dough forms. Drop dough by heaping teaspoonfuls onto a lightly greased baking sheet.
- 2. Bake @ 450 for 10-13 minutes, until lightly golden.
- 3. Melt remaining butter (3 tablespoons) and brush over hot biscuits. Makes 2-3 dozen.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
