HAM AND EGG PIZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham and Egg Pizza image

Make and share this Ham and Egg Pizza recipe from Food.com.

Provided by Sonya01

Categories     < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 pre made pizza crust (30cm)
1/4 cup tomato paste
175 g shaved ham, roughly chopped
1 1/2 cups grated tasty cheese
6 (50 g) eggs

Steps:

  • Preheat oven to 200°C.
  • Spread pizza base with tomato paste. Top with ham. Sprinkle with cheese.
  • Form 6 hollows the width of a 50 cent coin around the edge of pizza. Separate 1 egg and carefully place egg yolk into 1 hollow. Repeat with remaining eggs. Bake for 15 to 20 minutes or until pizza base is crisp. Serve.

Nutrition Facts : Calories 258.3, Fat 17.6, SaturatedFat 9.1, Cholesterol 261.3, Sodium 803.3, Carbohydrate 2.9, Fiber 0.5, Sugar 1.9, Protein 21.5

There are no comments yet!