Make and share this Ham and Cheese Waffles recipe from Food.com.
Provided by Dienia B.
Categories Breakfast
Time 20m
Yield 8 waffles
Number Of Ingredients 9
Steps:
- Shred cheese finely. I used Colby Jack but you can use the kind you like.
- Finely chop deli ham.
- Mix cheese, ham, eggs, milk, lemon juice, oil, flour, baking powder, and salt together.
- Bake in a waffle iron.
Nutrition Facts : Calories 330.3, Fat 16.4, SaturatedFat 4.9, Cholesterol 87.1, Sodium 486.8, Carbohydrate 34.3, Fiber 1.1, Sugar 0.2, Protein 11.1
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #breakfast #easy
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