BLACKBERRY-BOURBON SOURS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blackberry-Bourbon Sours image

Make and share this Blackberry-Bourbon Sours recipe from Food.com.

Provided by KathyP53

Categories     Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1/2 cup blackberry preserves
1/2 cup hot water
1 cup Bourbon
2 tablespoons powdered sugar
3 tablespoons fresh lemon juice

Steps:

  • Whisk together preserves and hot water in a glass pitcher until preserves are dissolved. Whisk in bourbon, powdered sugar, and lemon juice.
  • Fill a cocktail shaker with ice. Add 1/3 of bourbon mixture; cover with lid and shake until thoroughly chilled. Pour over ice into two 8-12 oz. glasses. Repeat with remaining bourbon mixture. Garnish with fresh blackberries and mint leaves.

Nutrition Facts : Calories 195.7, Sodium 9.4, Carbohydrate 21.7, Fiber 0.3, Sugar 15.7, Protein 0.1

There are no comments yet!