HAM AND CHEESE CASSEROLE

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Ham and Cheese Casserole image

Make and share this Ham and Cheese Casserole recipe from Food.com.

Provided by Brenda

Categories     Cheese

Time 35m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 11

16 ounces cooked macaroni
1 (12 ounce) can lean ham or 1 (12 ounce) can chopped ham, , drained
1 can cream of mushroom soup
1 medium onion, chopped
1 cup Velveeta cheese, cut in chunks
1/2 cup shredded cheddar cheese
1/2 cup evaporated milk
3 tablespoons butter, melted
1/2 teaspoon seasoning salt
1/4 teaspoon pepper
1/4 cup breadcrumbs

Steps:

  • Spray casserole dish.
  • Combine all ingredients except bread crumbs.
  • Spoon into baking dish.
  • Sprinkle bread crumbs evenly over top of casserole.
  • Bake at 350 degrees for 20-30 minutes or til bubbly and browning.

Nutrition Facts : Calories 544.2, Fat 17.6, SaturatedFat 8.5, Cholesterol 48.2, Sodium 1166.7, Carbohydrate 67.7, Fiber 3, Sugar 3.9, Protein 27.4

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