Yummy, squeaky and salty! A must try! Grilled cheese and olives! You can serve with wedges of pita as an appetizer or straight off the skewers.
Provided by Rita1652
Categories Cheese
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brush the cheese and olives with olive oil and skewer alternating onto 4 skewers. Place onto a medium hot oiled grill for 2 minutes on each side, or until marked.
- Grill lemons cut side down till marked.
- Remove cheese and sprinkle with oregano. Remove lemons.
- Drizzle the olive oil on top and squeeze the lemon juice over the cheese. Serve with grilled pita bread.
Nutrition Facts : Calories 214.3, Fat 5.3, SaturatedFat 0.7, Sodium 418, Carbohydrate 36.2, Fiber 2, Sugar 1.2, Protein 5.7
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