An easy to make, great cake to take to holiday dinners, birthday parties, barbecues, etc.
Provided by Anita Hoffman
Categories Cakes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Mix German chocolate cake mix or devil's food cake mix, water, oil and eggs.
- 2. Pour into 9 X 13 inch greased and floured baking dish.
- 3. Bake at 350 degrees for 35-38 minutes.
- 4. While cake is still very warm, poke holes in top of cake with the end of a wooden spoon.
- 5. Pour sweetened condensed milk over top.
- 6. Let cake cool.
- 7. Pour hot fudge topping over top of cake and let set.
- 8. Spread on whipped topping and garnish with crushed Heath bars. Refrigerate.
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