HALIBUT AU GRATIN FOR 2

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Halibut Au Gratin for 2 image

Make and share this Halibut Au Gratin for 2 recipe from Food.com.

Provided by jrthrmn

Categories     Halibut

Time 40m

Yield 2 serving(s)

Number Of Ingredients 8

1 (12 ounce) package frozen halibut steaks
1/2 teaspoon salt
1/4 teaspoon dried oregano leaves
1 green onion, finely chopped
1 1/2 teaspoons dry breadcrumbs
1 tablespoon grated parmesan cheese
1 tablespoon butter
1/2 cup sauterne or 1/2 cup chicken broth

Steps:

  • Heat oven to 400 degrees.
  • Place frozen fish in ungreased baking dish, 9x9x2 inches.
  • Sprinkle with salt and oregano.
  • Mix onions, bread crumbs, cheese and butter; spread on fish.
  • Pour sauterne into baking dish.
  • Bake uncovered until fish flakes easily with fork, about 30 minutes.

Nutrition Facts : Calories 258.5, Fat 10.5, SaturatedFat 4.7, Cholesterol 71.9, Sodium 765.8, Carbohydrate 2, Fiber 0.4, Sugar 0.3, Protein 36.8

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