Make and share this Halibut Au Gratin for 2 recipe from Food.com.
Provided by jrthrmn
Categories Halibut
Time 40m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400 degrees.
- Place frozen fish in ungreased baking dish, 9x9x2 inches.
- Sprinkle with salt and oregano.
- Mix onions, bread crumbs, cheese and butter; spread on fish.
- Pour sauterne into baking dish.
- Bake uncovered until fish flakes easily with fork, about 30 minutes.
Nutrition Facts : Calories 258.5, Fat 10.5, SaturatedFat 4.7, Cholesterol 71.9, Sodium 765.8, Carbohydrate 2, Fiber 0.4, Sugar 0.3, Protein 36.8
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