Habanero simple syrup!
Provided by Muffy
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 1h25m
Yield 16
Number Of Ingredients 3
Steps:
- Bring water to a boil in a saucepan. Slowly stir sugar into boiling water until sugar is dissolved, 2 to 3 minutes. Add habanero peppers to sugar-water mixture, reduce heat to medium-low, and simmer until syrup is thickened and pepper has slightly colored the syrup, about 15 minutes.
- Remove saucepan from heat and let syrup cool, about 1 hour. Remove peppers from syrup and store syrup in a glass jar.
Nutrition Facts : Calories 48.6 calories, Carbohydrate 12.5 g, Sodium 0.5 mg, Sugar 12.5 g
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