GUAVA BARS
I found this amazing recipe and I wanted to share it right away.
Provided by Ilean Maite Benvenuti
Categories Cookies
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Grease a 13x9-inch pan, and line with foil or parchment paper.
- 3. Combine brown sugar, flour, baking soda, salt, and rolled oats. Cut in butter with a pastry blender or two knives until mixture is crumbly.
- 4. Press 2/3 of the crust mixture into the prepared pan. Slice the guava paste into enough pieces to cover the crust within 1/4 inch of the edge, and place in pan. Sprinkle remaining crust mixture over guava paste layer.
- 5. Bake for 35 to 40 minutes until golden.
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