Adapted from About.com - South American recipes.
Provided by Jean Ray
Categories Salsas
Time 15m
Number Of Ingredients 11
Steps:
- 1. Mash one of the avocados and place in a bowl. Stir in olive oil and vinegar. Chop other avocados and stir in.
- 2. Finely chop onion and red and green pepper. Mince garlic. Add to avocados along with chopped tomatoes.
- 3. Season with salt, pepper, and hot sauce to taste.
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