GUACAMOLE ROTEL

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Guacamole Rotel image

I was in the process of making a "quick" guacamole to go with fajitas. The salsa I had planned to use had gone bad. Rotel to the rescue. I drained a can of Rotel tomatoes and dinner was saved.

Provided by PaulaG

Categories     Onions

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

2 Hass avocadoes
1/2 medium onion, chopped
1 serrano pepper, minced
1 garlic clove, minced
1 (10 ounce) can Rotel tomatoes & chilies, drained
1 tablespoon lemon juice
salt and pepper, to taste

Steps:

  • Cut avocados in half, remove pit and scoop out pulp; place in medium size bowl along with onion, pepper and garlic.
  • Mash the avocado and stir in drained Rotel tomatoes and green chili, sprinkle with lemon juice, stir, adjust seasoning to taste and serve.

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