GROUND BEEF WITH SWISS CHARD - PRESSURE COOKER

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Ground Beef With Swiss Chard - Pressure Cooker image

This is a recipe that I made one night that turned out delicious. Beef, chard, tomatoes, and orzo pasta all cooks in 12 minutes in the pressure cooker. Its addictive and healthy!

Provided by @MakeItYours

Number Of Ingredients 11

1 lb lean ground beef
1 onion, chopped
1 bunch fresh swiss chard
14 ounces chopped tomatoes
1 cup chicken broth
1 teaspoon red pepper, flakes- to taste
1/2 cup orzo pasta
salt
pepper
3 garlic cloves, chopped
parmesan cheese, to top

Steps:

  • Brown ground beef on saute setting. Add onion and garlic - cook 2-3 more minutes. Add chicken stock, chard, tomatoes, salt, pepper, pepper flake, and orzo. Stir. Cook at high pressure for 12 minutes. Use quick release. Stir and serve- top with Parmesan cheese.

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