SOUTHWEST CITRUS CHICKEN SALAD

Southwest Citrus Chicken Salad image

This chicken salad gets its citrus from sliced navel oranges and its Southwestern style from black beans and salsa.

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings, 2 cups each

Number Of Ingredients 6

Ingredients

8 cups torn mixed salad greens
2 cups chopped cooked chicken
1 cup canned black beans, rinsed
3 navel oranges, peeled, sliced
1/2 cup KRAFT Lite Ranch Dressing
1/2 cup TACO BELL® Thick & Chunky Medium Salsa

Steps:

Cover four salad plates with greens; top evenly with chicken, beans and oranges.
Drizzle with dressing, then salsa.

Nutrition Facts : Calories 310, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 26 g