GROUND BEEF STROGANOFF RECIPE

Ground Beef Stroganoff Recipe image

Bookmark this Ground Beef Stroganoff recipe because your family is going to love it. Made with savory beef gravy, mushrooms and sour cream, this Ground Beef Stroganoff takes only 20 minutes of prep and is a recipe to remember.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy
1 can (8 oz.) mushroom pieces and stems, drained
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 tsp. pepper
2 cups hot cooked wide egg noodles

Steps:

Brown meat in large skillet on medium heat; drain. Return meat to skillet. Add gravy and mushrooms; stir.
Bring to boil, stirring frequently; simmer on medium-low heat 5 min., stirring occasionally. Remove from heat. Add sour cream and pepper; mix well.
Serve over noodles.

Nutrition Facts : Calories 420, Fat 17 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 145 mg, Sodium 610 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g