Steps:
- 1. Brown beef and onions; drain.
- 2. Combine cream cheese, soup and milk.
- 3. Add salt, ketchup and beef.
- 4. Pour into 2 quart casserole.
- 5. Bake at 375 degrees for 10 minutes.
- 6. Put biscuits on top and add olive slices.
- 7. Bake at 375 degrees for 15 to 20 minutes, until golden brown.
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