GROUND BEEF CHILI

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Ground Beef Chili image

I got this recipe from the lady at Publix. I tasted it and love it; I cooked it for dinner and my hubby said,"keep that recipe cause it's a winner with me."

Provided by Brenda Smith

Categories     Beef

Time 40m

Number Of Ingredients 10

1 onion
1 1/2 lb ground beef
3 Tbsp chili powder
1/2 tsp seasoned salt
1/2 tsp pepper
1 can(s) condensed tomato soup
1 can(s) diced tomatoes/sweet onion (undrained)
1 can(s) diced tomatoes/green chiles (undrained)
1 can(s) chili beans in mild sauce (undrained)
1 can(s) black beans (drained)

Steps:

  • 1. PREP: Chop Onion; PREHEAT: large saucepan on medium-high 2-3 minutes. Place beef, chili powder, seasoned salt, pepper, & onion in pan; cook 4-5 minutes, stirring to crumble meat, or until meat is brown.
  • 2. STIR: in remaining ingredients. Bring to a boil, stirring often.
  • 3. REDUCE: heat to low; cook and stir to blend flavors.Serve

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