GRILLED TURKEY BURGERS WITH RANCH SEASONING

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Grilled Turkey Burgers with Ranch Seasoning image

Ranch seasoning is added into these grilled turkey burgers as well as tossed with a side of sweet potato fries to make this delicious meal that's ideal for easy entertaining.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 50m

Yield 6

Number Of Ingredients 9

1 ¼ pounds ground turkey thigh meat
¼ cup plain yogurt
2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
6 slices toasted bread
6 slices iceberg lettuce
1 pound frozen sweet potato fries
2 tablespoons olive oil
2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
Hidden Valley® Original Ranch® Salad Dressing

Steps:

  • Burgers: Preheat a grill or pan over medium-high heat. Mix together the turkey meat, yogurt, Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and pepper.
  • Form into 4 to 6 patties, depending on how large you want them. Create a 1/4-inch indentation into the top of each patty. Grill for 6 to 8 minutes per side, or until cooked through.
  • Top each slice of bread with lettuce and burger patties.
  • Sweet Potato Fries: Preheat the oven to 425 degrees F. Spread the sweet potato fries in one layer on a sheet pan. Drizzle with the olive oil and add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix. Toss well to coat evenly.
  • Cook according to package directions, shaking the pan once halfway through cooking, 20 to 25 minutes.
  • Serve burgers and fries together with bottled Hidden Valley® Original Ranch® Dressing, for dipping.

Nutrition Facts : Calories 386.3 calories, Carbohydrate 30.2 g, Cholesterol 73 mg, Fat 19.7 g, Fiber 3.4 g, Protein 22.4 g, SaturatedFat 3.4 g, Sodium 411.4 mg, Sugar 9.3 g

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