GRILLED TROUT WITH PARSLEY

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GRILLED TROUT WITH PARSLEY image

Number Of Ingredients 8

2 1 pound trout
2 tablespoons fresh parsley, minced
2 tablespoons olive oil
2 tablespoons fresh basil, minced
1 tablespoon fresh rosemary, minced
2 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Mix together parsley, olive oil, basil, rosemary, and garlic. Spread evenly on the inside of the fish. Cover and refrigerate for 2 hours. Oil cooking grate and preheat grill. Sprinkle fish with salt and pepper and grill for 4-5 minutes on each side over a medium heat. Carefully remove the fish from

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