GRILLED TROUT WITH GARLIC BUTTER

Grilled Trout With Garlic Butter image

Make and share this Grilled Trout With Garlic Butter recipe from Food.com.

Provided by Shawn C

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup lemon juice
1 tablespoon olive oil
1/2 teaspoon salt
1/8 teaspoon white pepper
4 trout, boned, head removed (8oz each)
1/4 cup butter, softened
1 tablespoon chopped parsley
3 teaspoons fresh lemon juice
2 garlic cloves, minced

Steps:

Combine marinade ingredients and pour over trout that are in single layer glass or other non metal dish. cover and refrigerate a minimum of 30 minutes.
Place butter and other ingredients in bowl and mix together with a fork until well blended.
Over hot coals or medium heat grill place trout and cook 3-4 minutes per side, turning only once.
Serve immediately with butter.

Nutrition Facts : Calories 372.9, Fat 25.3, SaturatedFat 9.6, Cholesterol 122.1, Sodium 455.6, Carbohydrate 2.2, Fiber 0.2, Sugar 0.5, Protein 33.1

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