GRILLED TERIYAKI GINGER CHICKEN WITH PINEAPPLES

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Grilled Teriyaki Ginger Chicken With Pineapples image

Teriyaki flavor permeates the meat in this simple chicken dinner recipe. When grilled, the chicken has a fantastic smoky, tangy, and sweet flavor. Grilling the pineapple caramelizes the sugars and makes it even sweeter. Sprinkling sesame seeds over the grilled chicken and pineapple make for a beautiful dish. This dinner is so...

Provided by Monika Rosales

Categories     Chicken

Time 45m

Number Of Ingredients 7

2-3 lb chicken breasts, boneless and skinless
1 bottle teriyaki sauce, divided
1 Tbsp freshly grated ginger
1 Tbsp toasted sesame seeds
1 Tbsp canola oil
salt/pepper, to taste
1 c fresh pineapples (you can also use canned)

Steps:

  • 1. Pierce the chicken breast.
  • 2. Marinate at least 30 mins with half of the teriyaki sauce as well as grated ginger, salt, and pepper.
  • 3. Add in the canola oil.
  • 4. Grill chicken about 5 mins each side (depending on the thickness... the thinner, the better). Also grill the pineapples.
  • 5. Place the chicken in an oven dish.
  • 6. Pour the other half of the teriyaki sauce over the chicken.
  • 7. Top with sesame seeds and grilled pineapples. Keep warm in oven until ready to serve. Serve over white rice. Delicious!

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