GRILLED STEAKS WITH ANCHOVY-LEMON BUTTER

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Grilled Steaks with Anchovy-Lemon Butter image

Categories     Beef     Broil     Low Carb     Quick & Easy     Grill     Grill/Barbecue     Bon Appétit

Yield Serves 2; can be doubled

Number Of Ingredients 6

2 tablespoons (1/4 stick) unsalted butter, room temperature
9 canned anchovy fillets, minced
1 tablespoon minced shallot
1 teaspoon fresh lemon juice
1/2 teaspoon grated lemon peel
2 7-ounce New York strip steaks

Steps:

  • Prepare barbecue (medium-high heat) or preheat broiler. Using fork, mash first 5 ingredients in bowl until blended. Chill. Sprinkle steaks with salt and pepper. Grill or broil to desired doneness, about 5 minutes per side for medium-rare. Transfer to plates. Top with anchovy butter.

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