GRILLED STEAK & WHITE CHEDDAR SLIDERS
Want to upgrade your slider repertoire? Next time, try making them with slices of grilled marinated steak and extra sharp white cheddar cheese.
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Pour dressing over steak in shallow dish; turn to evenly coat both sides of steak. Refrigerate 1 hour to marinate.
- Heat grill to medium-high heat. Remove steak from marinade; discard marinade. Grill steak 5 min. on each side or until medium doneness. Remove from grill; cover. Let stand 5 min.
- Cut steak diagonally across the grain into thin slices.
- Spread buns with mustard; fill with meat, cheese and arugula.
Nutrition Facts : Calories 280, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 55 mg, Sodium 420 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g
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