GRILLED SQUASH AND ZUCCHINI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Squash and Zucchini image

Make a garlic-mayo medley of Grilled Squash and Zucchini at the next barbecue or picnic! Enjoy our Grilled Squash and Zucchini aioli dish in under an hour.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 50m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 6

1/3 cup KRAFT Real Mayo Mayonnaise
3 cloves garlic, minced
2 zucchini, cut diagonally into 1/2-inch-thick slices
1 yellow squash, cut diagonally into 1/2-inch-thick slices
1 yellow pepper, cut into 8 wedges
2 Tbsp. chopped fresh basil

Steps:

  • Mix mayo and garlic until blended. Combine vegetables in large bowl. Add mayo mixture; toss to evenly coat.
  • Refrigerate 30 min.
  • Heat grill to medium-high heat. Add vegetables; grill 3 min. on each side or until tender.
  • Spoon vegetables onto platter; sprinkle with basil.

Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #5-ingredients-or-less     #very-low-carbs     #side-dishes     #vegetables     #oven     #easy     #low-fat     #vegetarian     #broil     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #squash     #equipment