GRILLED SPRING LAMB CHOPS (FROM FWDGF)

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Make and share this Grilled Spring Lamb Chops (From Fwdgf) recipe from Food.com.

Provided by 2Bleu

Categories     Lamb/Sheep

Time 51m

Yield 2 serving(s)

Number Of Ingredients 7

4 spring lamb chops
2 tablespoons olive oil
1/2 tablespoon Dijon mustard
2 medium shallots
1/2 cup of fresh mint
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Lay the chops in a baking sheet. Combine oil, mustard, shallots, and mint in a food processor and pulse until a medium textured paste is formed.
  • Spread the paste on each side of the chops. Season with salt and black pepper and let marinate at room temperature for 30 minutes.
  • Broil or grill the chops 3 minutes on each side for med-rare. Serve immidiately.

Nutrition Facts : Calories 728.7, Fat 64.4, SaturatedFat 24.3, Cholesterol 140.6, Sodium 447.5, Carbohydrate 4.1, Fiber 1.7, Sugar 0.1, Protein 32.2

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