GRILLED SEASONED BEER BRATWURST

Grilled Seasoned Beer Bratwurst image

For a savory take on a summer classic, our Test Kitchen came up with a brat that's sure to please. Great summer eating can't get much easier.

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 5

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Ingredients

2 uncooked bratwurst links
1 can (12 ounces) beer or nonalcoholic beer
1 small onion, halved and sliced
1-1/2 teaspoons fennel seed
2 brat buns, split and toasted

Steps:

Place bratwurst in a large saucepan; add the beer, onion and fennel. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until meat is no longer pink. Drain and discard beer mixture., Grill bratwurst, covered, over indirect medium heat for 7-8 minutes or until browned, turning occasionally. Serve on buns with toppings of your choice.

Nutrition Facts : Calories 440 calories, Fat 21g fat (5g saturated fat), Cholesterol 75mg cholesterol, Sodium 1052mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 2g fiber), Protein 23g protein.