Make and share this Grilled Rock Lobster recipe from Food.com.
Provided by Gingerbear
Categories Lobster
Time 26m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Split rock tails lengthwise with a large knife.
- Mix seasoning with oil and lemon juice.
- Brush meat side of tail with marinade.
- Pre-heat grill and place rock tails meat side down and grill 5- 6 minutes until well scored.
- Turn over lobster and cook another 6 minutes, brushing often with remaining marinade.
- Lobster is done when it is opaque and firm to the touch.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #south-west-pacific #for-1-or-2 #very-low-carbs #appetizers #main-dish #seafood #american #barbecue #dinner-party #holiday-event #romantic #lobster #dietary #new-years #high-protein #low-carb #valentines-day #high-in-something #low-in-something #shellfish #taste-mood #equipment #grilling #number-of-servings #presentation #served-hot
You'll also love