GRILLED PORK STEAKS WITH LEMON BUTTER SAUCE

Grilled Pork Steaks with Lemon Butter Sauce image

Here's a simple recipe for pork steaks or chops. All you do is baste the meat with a sauce that consists of butter, lemon juice and garlic. Very basic, and the chops will be moist and tasty.

Provided by Kellie Ward

Categories Meat and Poultry Recipes Pork

Time 30m

Yield 6

Number Of Ingredients 5

Ingredients

3 tablespoons butter
2 teaspoons lemon juice
1 clove garlic, minced
6 pork chops
1 pinch kosher salt

Steps:

Preheat an outdoor grill for high heat and lightly oil grate.
Melt the butter in a small saucepan over medium heat. Stir in the lemon juice and the garlic and heat until garlic is tender. Remove from heat.
Arrange the chops on a plate and coat top side of each chop with the butter mixture. Place chops on the grill butter side down.
Sear over high heat for 1 minute, coating the top side of the chops with the butter mixture while the other side is grilling. Flip the chops and sear the other side for 1 minute.
Turn the meat, cover the grill and cook 3 to 5 more minutes per side, brushing occasionally with the remaining butter mixture. Pork chops are done when internal temperature reaches 145 degrees F (63 degrees C).

Nutrition Facts : Calories 173.4 calories, Carbohydrate 0.3 g, Cholesterol 80.1 mg, Fat 9.5 g, Protein 20.4 g, SaturatedFat 4.8 g, Sodium 163.1 mg, Sugar 0.1 g