GRILLED PIZZA ROLL-UPS

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Grilled Pizza Roll-Ups image

Provided by Catherine McCord

Categories     main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 5

4 slices sandwich bread
4 mozzarella cheese sticks or 1/2 cup shredded mozzarella cheese
12 small slices pepperoni (optional)
1 tablespoon unsalted butter
1/2 cup marinara sauce, warmed

Steps:

  • Cut the crusts off the bread. Using a rolling pin, roll out the pieces of bread until flat.
  • Place a cheese stick or 2 tablespoons of cheese on the edge of the bread closest to you. Place 3 slices of pepperoni, if using, on the bread above the cheese. Tightly roll up the bread, pressing the seam end to adhere.
  • Melt the butter in a sauté pan over medium heat. Cook the roll-ups seam-side down until golden, 1 to 2 minutes. Flip and cook until golden all over, 1 to 2 more minutes.
  • Cut each roll-up into pieces and serve with the sauce for dipping.

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