GRILLED MOJO BBQ RIBS

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Grilled Mojo BBQ Ribs image

Freshly squeezed orange juice and fresh cilantro are part of a brilliant marinade for ribs. Serve with BBQ sauce and enjoy the hearty praise.

Provided by My Food and Family

Categories     Home

Time 5h25m

Yield Makes 8 servings.

Number Of Ingredients 8

3 large oranges, divided
4 lb. pork spareribs, cut into 4 slabs
1 onion, cut into wedges
1 cup chopped fresh cilantro
1/2 cup KRAFT Zesty Italian Dressing
6 cloves garlic, chopped
1 tsp. black pepper
1 cup KRAFT Barbecue Sauce, any flavor, divided

Steps:

  • Quarter 2 oranges; place in large resealable plastic bag. Squeeze oranges to release juice; add ribs, onions, cilantro, dressing, garlic and pepper. Seal bag; turn to evenly coat ribs with marinade. Refrigerate at least 4 hours to marinate.
  • Place half the rib mixture in single layer in center of large sheet heavy-duty foil. Fold to make packet. Repeat with remaining rib mixture.
  • Heat grill to medium-low heat. Grill packets on covered grill 1 hour or until ribs are done. Remove ribs from packets; discard marinade. Grill ribs 15 min., turning and brushing occasionally with 1/2 cup barbecue sauce. Squeeze remaining orange over ribs; serve with remaining barbecue sauce.

Nutrition Facts : Calories 480, Fat 31 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 105 mg, Sodium 680 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 27 g

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