GRILLED LIME TUNA

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Grilled Lime Tuna image

Provided by Marian Burros

Categories     dinner, easy, quick, main course

Time 30m

Yield 2 servings

Number Of Ingredients 2

1 thick slice of tuna 10 ounces
1/2 lime

Steps:

  • Preheat broiler if using.
  • Wash and dry tuna, and squeeze juice from lime over both sides. Let tuna sit no more than 20 minutes.
  • Prepare stove-top grill if using. Measure tuna at thickest point, and cook eight minutes to the inch, grilling or broiling on both sides.

Nutrition Facts : @context http, Calories 98, UnsaturatedFat 0 grams, Carbohydrate 2 grams, Fat 0 grams, Fiber 0 grams, Protein 21 grams, SaturatedFat 0 grams, Sodium 39 milligrams, Sugar 0 grams, TransFat 0 grams

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