GRILLED ITALIAN PORK BURGER

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Make and share this Grilled Italian Pork Burger recipe from Food.com.

Provided by Brenda.

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground lean pork
2 tablespoons red wine
1 garlic clove, crushed
1 1/2 teaspoons crushed fennel seeds
salt and pepper, to taste
olive oil
4 hard rolls, split
tomatoes, slices (optional)
lettuce (optional)
onion, sliced (optional)
cheese, sliced (optional)

Steps:

  • In a medium bowl, mix together the pork, red wine, garlic, fennel seed, salt and pepper.
  • Pat gently into 4 patties.
  • Brush each patty lightly with olive oil. Place directly over hot coals on grill. Close grill hood and grill for 5 minutes, turn and cook on second side for 4 minutes or no longer pink.
  • Serve on hard rolls with cheese,lettuce, tomato, and onion garnish, if desired.

Nutrition Facts : Calories 475.6, Fat 26.6, SaturatedFat 9.3, Cholesterol 81.8, Sodium 374.8, Carbohydrate 30.9, Fiber 1.6, Sugar 1.1, Protein 25

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