GRILLED HOT WINGS

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Grilled Hot Wings image

I got this recipe years ago from my Aunt and Uncle. These are the BEST grilled hot wings I EVER had!

Provided by Joanne

Categories     Chicken

Time 25m

Yield 40 wingettes

Number Of Ingredients 4

1 (5 lb) bag of frozen chicken wings (they are called wingettes, wings cut in 2 pieces tips discarded)
1 (23 ounce) bottle of frank's original hot sauce
3/4 cup unsalted butter, melted
2 (8 ounce) packages Good Seasonings Italian salad dressing mix

Steps:

  • Wash wingettes, pat dry.
  • Add all ingredients in large bowl (I use a large pot). Mix to combine.
  • Refrigerate overnight.
  • Take wings out of refrigerator 1/2 hour before grilling. Do not discard marinade.
  • Preheat grill to high, add wingettes cook for about 3 minutes flip and baste with remaining marinade (Do this again after 2nd flip). Total cook time should be approximately 7 minutes per side.

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