GRILLED FRUIT KABOBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Fruit Kabobs image

I am posting this for the Zaar World Tour II. I have not tried this. It is compliments of http://www.care2.com/channels/solutions/food/1435 . Time is a estimate and does not include the soaking of the skewers I think? Bar B-Q Grill is required.

Provided by Creation In Hope

Categories     Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 6

6 peaches, firm, ripe pitted and cut into 8 wedges per peach
5 plums, firm, ripe pitted and cut into 8 wedges per plum
10 apricots, firm, ripe halved and pitted
1 (20 ounce) can pineapple chunks in juice, drained or 1 (20 ounce) can pineapple, ripe peeled, cored, cut into 1-inch chunks
36 bamboo skewers, soaked in cold water 30 minutes (or more)
syrup

Steps:

  • Preheat an outdoor grill, or preheat a grill pan for 3 to 5 minutes over medium-high heat.
  • Brush the grill rack or pan lightly with vegetable oil.
  • Thread 4 assorted pieces of fruit onto each skewer.
  • Grill the kebabs in batches, turning once, until lightly browned and slightly softened, about 5 minutes.
  • Transfer to a platter and serve with the sweet syrup on the side and/or your choice of ice cream.

Nutrition Facts : Calories 148.2, Fat 0.7, SaturatedFat 0.1, Sodium 1.5, Carbohydrate 37, Fiber 4.2, Sugar 32.7, Protein 2.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #main-ingredient     #cuisine     #preparation     #desserts     #fruit     #asian     #barbecue     #pitted-fruit     #peaches     #plums     #tropical-fruit     #pineapple     #equipment     #grilling