GRILLED EGGPLANT PARMESAN RECIPE

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GRILLED EGGPLANT PARMESAN RECIPE image

Categories     Vegetable     Low Carb     Quick & Easy     Low Cal     Grill/Barbecue     Healthy

Yield 4 people

Number Of Ingredients 9

1 medium eggplant
1 tbsp. olive oil
1 tsp. olive oil
0.50 tsp. salt
0.25 tsp. coarsely ground black pepper
4 oz. mozzarella cheese
0.25 c. Grated Parmesan cheese
0.50 c. fresh basil leaves
2 medium ripe tomatoes

Steps:

  • 1. Prepare grill. Lightly brush eggplant slices with oil and sprinkle with salt and pepper. In small bowl, mix mozzarella cheese, Parmesan cheese, and basil; set aside. 2. Place eggplant slices on grill over medium heat. Cook 8 to 10 minutes, until tender and lightly browned, turning once. Top eggplant slices with tomato slices and cheese mixture. Cover grill and cook 1 to 2 minutes, until cheese melts and tomato slices are warm. 184 calories per serving

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