GRILLED COD WITH LEMON, MINT AND BASIL RECIPE - (4/5)

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Grilled Cod with Lemon, Mint and Basil Recipe - (4/5) image

Provided by Mike_67

Number Of Ingredients 6

1/3 cup extra-virgin olive oil
3 tablespoons fresh lemon or lime juice
3 tablespoons chopped fresh mint
1 tablespoon chopped fresh basil
1 garlic clove, minced
4 (4 ounce) cod fillets

Steps:

  • Preheat grill to medium (300°F to 350°F). Whisk together oil, lemon or lime juice, mint, basil and garlic in medium bowl. Brush one side of each fillet with some of the mixture; reserving half for sauce. Grill fillets 4 minutes per side or until fish flakes easily with a fork. Transfer to a serving plate and drizzle with remaining sauce.

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