GRILLED CHEESE ON THE GRILL
From a Martha Stewart email message. The recipe was vague, and I have tried to firm up the amounts. However, they are really up to your own tastes and preferences.
Provided by Ms B.
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat grill or grill pan until hot.
- Lightly butter one side of each of two pieces of bread.
- Lay bread slices, buttered sides down, on a plate.
- Top both with cheese, and add tomatoes to one.
- Place bread on the grill, buttered side down; cover.
- Grill until the cheese has melted, about two minutes.
- Remove sandwich halves from grill.
- Add the bacon.
- Season with salt and pepper.
- Put the sandwich halves together, and serve.
Nutrition Facts : Calories 581.5, Fat 42.6, SaturatedFat 23.1, Cholesterol 105.7, Sodium 907.6, Carbohydrate 28.6, Fiber 1.9, Sugar 4.1, Protein 21.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#bacon #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #eggs-dairy #pork #vegetables #barbecue #easy #kid-friendly #summer #cheese #dietary #seasonal #sandwiches #high-calcium #high-in-something #meat #tomatoes #equipment #grilling #number-of-servings
You'll also love
