Put a crispy twist on classic grilled cheese sandwiches. See how a rolling pin helps you make these delicious dunkers!
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Use rolling pin to flatten each bread slice to 1/4-inch thickness. Cut off and discard crusts.
- Top each bread slice with Singles; roll up tightly. Spread outside of each sandwich roll with butter.
- Cook in skillet 3 to 4 min. or until Singles are melted and sandwiches are evenly browned, turning occasionally.
Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
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